TRATTORIA 51 EXPRESS MENU
£9.95 one course • £12.95 two courses • £15.95 three courses

STARTERS

(V) Caprese Salad - Sliced Mozzarella, Vine Tomato, Rocket and Basil Olive Oil
Homemade Beef Meatballs in Tomato Sauce with Crusty Bread
(V) Soup of the day
(V) Garlic Mushrooms, Cream, Parsley and Crusty Bread
(V) Bruschetta Classica Garlic and Cherry Tomatoes
Home Made Chicken Liver Pate with Sultana and Port Served with Toasted Bread and Mango Chutney

MAIN COURSES

 Focaccia with Mortadella, Garlic Mayonnaise, Roman Lettuce, Tomato, and Onion served with Chunky Chips
Lasagne - baked layers of Pasta with Bolognese and Bechamel Sauce
Lemon Sole on the Bone - with Capers and Lemon Butter Sauce served with Seasonal Vegetable
(V) Spaghetti Vegetariana- Peppers, Courgette, and Carrot shavings in a Pumpkin Sauce
Insalata Italiana- Mixed Olives, Tomato, Mozzarella, Parma Ham and house made Grissini

DESSERTS

Lemon Cheesecake with mixed Berries Coulis
Torta della Nonna - Shortcrust Pastry with Custard, Pine Nuts and Almonds with Vanilla Ice Cream
Lemon and Lime Posset with Berries Coulis and Shortbread Biscuit GF)
Selection of Ice Creams & Sorbets: Vanilla, Salted Toffee, Mint & Chocolate, Amarena, Raspberry and Lemon (GF, DF) Option


GF= Gluten Free  •  DF= Dairy Free